Rating: 10.0
Do you love chai? Do you love Indian food? Ever tried Gujarati cuisine with an East African Influence or Traditional British dishes with an Indian twist? Chinskitchen High Chai is an all vegetarian Tea experience bringing to the table a selection of dishes and masala tea to tantalise your palettes. This experience will take place in a homely environment where you get the opportunity to share delightful treats and chats with others joining on the day. Aim is for an informal gathering round the table where love for food and Tea is the main language :)
Any profits made on this day will be donated to Hillingdon Autistic Care Society. A charity founded by parents with children on the Autistic Spectrum, they have supported me since my son was diagnosed with Autism.
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Absolutely divine
Rating: 10
BinnysKitchen attended in May 2015,
reviewed on 15 June 2015
From the hospitality, the organization, the decor, the company and most importantly the food, this High Chai was just delightful, decadent and divine! Chins shared her childhood memories with us through her delicious masala chai with lemongrass - nostalgic of her time in Kenya. The table was beautifully decorated with indian flair. Savoury dishes were brought out first - all presented perfectly and so utterly divine! Theplas, dhokla and pakoras and amazing bread - all homemade! Chutneys and dips accompanied these dishes along with as many refills of tea as we desired.
Sweet dishes were brought out and all our eyes lit up at the sight of scones with cinnamon cream, gulab jamun cupcake ( my husbands favourite), chai infused orange macaroons and posset and nankhatai. Mithai desserts are Chins speciality and OMG were these desserts good!!
Chintal and her husband were amazing hosts and made sure that everyone was comfortable and happy and I had an absolutely lovely time.
I would give the High Chai a score of 10/10 for the food and 10/10 for the hospitality. I can't wait till she has her next one!
Chinskitchen responded on
29 November 2015:
Thank you so much Binny for attending the High Chai and for such wonderful review.
