Exotic Barbecue Delights

Cooking Classes | African | British | Indian or Pakistani | Vegan | Vegetarian

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hosted by Shambhu's

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In preparation for a glorious British summer, Shambhu's Chef, Nishma Shah, will demonstrate some exotic plant-based dishes particularly suitable for a barbecue, yet simple to prepare.

In this class, you'll learn the following barbecue-friendly dishes:

- Marinated tofu & vegetable kebabs
- Spicy cassava bites
- Spicy vegetable masala burgers
- Spicy vegetable masala toasted sandwiches
- Time permitting, the teacher will talk through some other great ideas.
The class format is that of an interactive demonstration workshop, with some opportunity for hands-on participation (optional), e.g. for preparing ingredients.

Class size: maximum of 12 participants.

Duration: 2.5 hours

Complimentary teas & coffee provided.

The dishes prepared can be sampled and/or taken away at the end of the session.

Participants will be provided with a recipe pack for the dishes featured in class.

Have a query about this event? Contact Shambhu's


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