The Bread Companion


My name is Julia, I’m a baker, designer, born and bred Londoner and I love learning about food - Not just about how to cook, but also about the socio-historical aspect of eating. By day I run The Bread Companion - a moving micro-bakery, travelling around the UK to encourage people to eat and bake good bread using my mobile wood-fired oven. I run bread making workshops with schools, communities, corporate clients and at market stalls. By night I run supper clubs at my home in Modernist apartment block, Highpoint. My aim as a host is to feed people's minds as well as their bellies! 

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by The Bread Companion

Tea and toast - a winning combination most people would agree! Moving micro
bakery, The Bread Companion, has joined forces with herb specialists, Hackney
Herbal, to run a bake and blend workshop on... Read more




Twitter: @MicroCompanion


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