My name is Richard and I am the chef behind MoreishUs, which hosts Mauritian themed supperclubs.

Over recent years I have been cooking up a storm in the kitchen! Chef extraordinaire - aka my Mum - has taught me how to perfect the tastiest dishes from our island, the way Mauritians like to eat them! It’s my passion to share our special family recipes with you at my supperclub.

I want my supperclub to showcase the food I know best and the food I have enjoyed growing up eating. With Mauritian cuisine being a unique blend of Creole, European and Asian flavours you are guaranteed flavours to excite the taste buds! Mauritian food is little-known on the London food scene and I would like to broaden its reach and show the exciting dishes the cuisine has to offer.

Mauritians love a good gathering, and in my eyes there's no get together like a Mauritian get together! Therefore as well as serving authentic Mauritian dishes, at my supper club you can expect a backdrop of Mauritian music being played, classic Mauritian bingo and superb Mauritian hospitality from our event hosts.

There’s only one thing that Mauritians tend to like more than their food, and that’s a good drink! So I’ve created my supperclub to be BYOB. Why not get in the Mauritian spirit by bringing a bottle of Rum and mixers, or any other drink that takes your fancy.

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by MoreishUs

Four Courses of Mauritian Home-cooked Delights, Bingo & BYOB!

Vien Goute (come and taste) authentic and delicious Mauritian food! A
welcoming rum cocktail will set the scene for a Four-Course menu... Read more




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