Filipino Seafood Dinner

Supperclubs & Popups | Filipino | Vegetarian | BYOB | Supperclub

Rating: 9.0

hosted by Pepe's Kitchen

Event Photo

Hello! Welcome to our monthly Filipino Supper Club! 

Come and join us for a wide variety of traditional Filipino dishes, from regional to street food served in one sitting at an easy to get to location. 

We host a monthly supperclub, usually every last Saturday of the month, in an easy to reach location in central London with a scenic view of London town. Join us and enjoy authentic traditional Filipino food with a modern twist! Don't forget it BYOB! 

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APRIL MENU "Seafood"

To celebrate the Spring season and Easter, we have put together a seafood menu for you to enjoy and learn more about Filipino food and culture. 

 

Welcome cocktail or mocktail

Homemade fishballs - deep fried fish balls with spices on a stick served with homemade pineapple & chilli sauce

Ginataan na Alimanggo - fresh crabs cooked in coconut milk, ginger, turmeric and lemongrass

Seafood Kare Kare - Peanut stew with tilapia, prawns, squid and mixed grilled vegetables served with jasmine rice

Cassava cake at sorbetes na manga - baked sweet manioc cake topped with caramelised condensed milk and served homemade mango ice cream 

 

(Please let us know if you or your guests have any food allergies. Vegetarian option is available for this menu. Some ingredients may change due to availability.)

Have a query about this event? Contact Pepe's Kitchen

Schedule

No future dates currently in our calendar.


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Fabulous evening of food and company

Rating: 9

Eddie attended in April 2016, reviewed on 1 May 2016

This was our first experience of Filipino food and what a delight it was. Our hosts were very welcoming, it was great to be able to hear about the dishes being served.
The food served was delicious and beautifully presented.

We are looking forward to the next supper club meal by pepes kitchen with Mae and Adrian.

Teresa and Anna

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