**A fabulous 4-course Spring menu, with a cocktail on arrival and extra little bits and bobs! Join the table for a gastronomic adventure full of surprises! Group of friends? couple? or on your own?... Read more
In the UK there have been products that have been over-exploited for large
scale production purposes and are now sourced somewhere else in the world when
they can be found within our country. Other... Read more
**A michelin quality fabulous 4-course Winter menu, with a cocktail on arrival and extra little bits and bobs! Join the table for a gastronomic adventure full of surprises! Group of friends? couple?... Read more
Come celebrate Scotland's favourite poet with us!
Three courses of the finest Scottish fayre and drams of whiskey a plenty.
Eat, drink and be merry. It's what Rabbie would have wanted.... Read more
Join us for a sophisticated night of whisky cocktails, ceilidh dancing and
burns night banqueting in our beautiful London townhouse, Bourne &
Don your finest tartan attire... Read more
We never really had the chance to have a proper Xmas party at the Backdoor
Kitchen but this year we've decided to kick off the best of our weapons and
throw a massively festive party with a loads of... Read more
Do you love chai? Do you love Indian food? Ever tried Gujarati cuisine with an
East African Influence or Traditional British dishes with an Indian twist?
Chinskitchen High Chai is an all vegetarian... Read more
**Christmas has come early for those of you lucky people living in Wandsworth! You will receive a complimentary glass of fizz on arrival if you can prove you live in the area! As it is the last... Read more
We're excited to announce the launch of The B&H Kitchen in the New Year - our
brand spanking new culinary project.
To mark the launch of The B&H Kitchen and welcome Adam Gray our new Executive
Chef... Read more
Bringing people together to enjoy a proper home-cooked British Sunday lunch,
lovingly prepared from fresh, locally sourced ingredients. Go on, you know you
**Menu coming soon…**... Read more
Before we all overdose on Turkey, the next supperclub will be a succulent slow
roast shoulder of Lamb. Normally I'd do a nice leg of lamb but at this time of
year the shoulder is perfect for slow... Read more