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Established community cafe is available for pop-up / supper club evening
hire.

We have previously held many successful pop up and supper clubs for up to 40
covers. We are a licensed venue and are... Read more

Part of the #MyLondonSupperclubs dinner series celebrating diversity through
food in the face of Brexit, this supper club is a wonderful collaboration of
three passionate home cooks from very... Read more

PreservaStory celebrates the story of preserved ingredients and global food
cultures. Instead of "fresh, seasonal and local" We serve "not fresh but aged,
not necessarily in season and globally... Read more

ITALY VS HAKKA CHINA

The Hungry Hakka is how Wen Lin Soh, founder of Edible Experiences, decided to
label herself for this series. The Hakka, nicknamed the Jewish of China, are
nomad people who left... Read more

The Bream Team celebrate this hybrid holiday with three delicious courses of
Thanksgiving - Hanukkah fusion delights at a beautiful new space in the heart
of the Olympic Park. A once in a lifetime... Read more

Polish cuisine meets Jewish dietary laws, and Ashkenazi food is born. Oy vey!

Jewish dietary law forbids the serving of meat with milk, though it is fine to serve milk and milk products with fish. ... Read more

Menu:

MBFJSC Nosh:

Welcome Drinks: ... Read more

MBFJSC is a celebration of our Ashkinazi Jewish roots.

When our families stepped off the ships from Russia and Poland in the East End, around the turn of the century, they brought with them few... Read more

tbd Read more

Hosted by foodie extraordinaire Stella Newman and Ira Dubinsky who will be devising and introducing us to a fantastic Jewish menu and recipes for London Cooking Club members.

Jewish novelist Stella... Read more